Keto Chocolate Mousse

A rich, creamy, and indulgent keto dessert that satisfies your sweet tooth without the sugar. Perfect for special occasions or an everyday treat.

Ingredients

  • 250ml heavy cream
  • 100g cream cheese, softened
  • 2 tbsp unsweetened cocoa powder
  • 2 tbsp powdered erythritol (or preferred keto sweetener)
  • 1 tsp vanilla extract
  • Dark chocolate shavings (optional)
  • Fresh raspberries for garnish

Instructions

  1. In a large bowl, beat the cream cheese until smooth.
  2. Add cocoa powder, sweetener, and vanilla extract.
  3. Mix until fully combined.
  4. In a separate bowl, whip the heavy cream until soft peaks form.
  5. Gently fold the whipped cream into the chocolate mixture.
  6. Spoon into serving glasses or bowls.
  7. Chill in the refrigerator for at least 1 hour.
  8. Garnish with chocolate shavings and raspberries before serving.

Nutrition (Per Serving)

  • Calories: 310
  • Protein: 4g
  • Fat: 29g
  • Net Carbs: 3g

Keto Tip

For an extra chocolate kick, sprinkle a little unsweetened cocoa powder on top before serving.