Creamy Garlic Chicken
Rich, creamy and packed with flavour. A perfect keto dinner that’s quick to prepare and family-friendly.
Ingredients
- 4 chicken breasts
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- ½ cup grated parmesan cheese
- 1 tsp Italian seasoning
- Salt and pepper
- Fresh parsley for garnish
Instructions
- Season chicken breasts with salt and pepper.
- Heat butter in a large skillet over medium heat.
- Cook chicken for 5–6 minutes per side until golden and cooked through.
- Remove chicken and set aside.
- Add garlic to the pan and cook for 1 minute.
- Stir in heavy cream and parmesan cheese.
- Add Italian seasoning and simmer for 3–4 minutes.
- Return chicken to the pan and coat with the sauce.
- Garnish with parsley and serve.
Nutrition (Per Serving)
- Calories: 520
- Protein: 38g
- Fat: 38g
- Net Carbs: 4g
Keto Tip
Serve with steamed broccoli, cauliflower mash, or zucchini noodles for a complete keto meal.